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Finis-Eillert · Cutting, slicing & decoring

Cabro

Cabro

A vertical decoring machine that removes cores from cabbage and lettuce and cuts cauliflower and broccoli into florets, for the fresh and IQF markets.

Key features

  • Laser alignment and depth sensor for accurate coring
  • Product-specific coring tools, quickly exchanged
  • Dividing knife cuts into 2, 4 or 8 segments
  • 50 preset programs on a touchscreen HMI
  • CIP rinsing during operation; double-lane version available

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Source: manufacturer's product page